Winery News: Spring Updates & Club Announcements


Spring has sprung at District Winery! We’re excited to pack up our heaters and welcome more guests to the patio for Rosé and beautiful water views. Read on for some exciting seasonal offers, new wine and more!

And don’t forget you receive 20% off your check as a Wine Club member! Make a reservation and identify yourself as a club member in the notes section.


NEW for Wine Club Members: Birthday Credit

As we deliver our fourth Wine Club shipment, we’re continuing to look for ways to grow and improve the club program. This month, we’re excited to begin our birthday gift credit! You will receive an email during the month of your birthday with a code to use for $25 off any wine store purchase. May birthdays should have received their credit earlier this month, and June birthdays will receive an email very soon! 


New Wines & Flights

You may have already noticed a new seasonal wine flight on the menu! For the spring season we’re featuring a flight of three bright, vibrant wines – Unoaked Chardonnay, Riesling and Barbera. We’re also excited to debut two brand new wines, our Rosato and Sangiovese. Our Rosato is a Rosé wine made from Barbera, and will only be available to order onsite for a limited time. Our 2017 Sangiovese will be a menu staple and is available onsite and for online orders! Find both these new wines in the Full Bloom Flight, a beautiful trio of Rosato, Ramato and Sangiovese.


Get a Free Bottle of Rosé

Stock the wine rack for warm weather entertaining! Wine Club members will receive a free bottle of Dry Rosé with their online purchase of $100 or more. Just use code SPRING21 to redeem! And if you need a little hosting inspiration, check out our spring pairing guide for effortless entertaining!


Menu Changes

The kitchen is always adapting our menu of small plates to feature seasonal ingredients and flavors. We’ve recently added six new dishes to the menu, including our popular Charcuterie Plate! Other new items include Spiced Cauliflower with Fennel and Whipped Ricotta, Kale Salad with Apple and Lemon Tahini and an indulgent Strawberries and Cream dessert. For brunch, try our new Chicken Chorizo Eggs Benedict!


Let us know how you’re celebrating spring at the winery! Tag @districtwinery on Instagram or send us an email at [email protected].