Thanksgiving is almost here, and we’re taking care of the wine!
Summer has officially come to an end, and we’re looking forward to the sights, smells and tastes of autumn. With such a versatile portfolio of wines, we’re confident that you’ll find something to enjoy this season, whether it’s a chilled glass of our dry rose or our warm and spicy Zinfandel.
Summer weather has arrived! And despite spending more of our time at home these days, we’re still reaching for cooler wines as temperatures go up.
Have you tried our brussels sprouts? They’re a favorite at both our private events and our restaurant’s happy hour. Here’s how to make them at home until you can visit us again!
Missing our happy hour duck wings? We want to help you make them at home, substituted with chicken. (Though if you’re able to get your hands on duck wings, be our guest!) Our chef has modified our duck wings recipe with ingredients you probably already have or can easily find, so you can recreate that … Continued
Wine blending involves mixing different types of wine, which many wineries do to polish their wines before bottling. This interactive activity allows guests to explore the art of blending while also getting to know each other. Our blending session is one of our most unique team building ideas.
This fun, social teambuilding activity combines everyone’s favorite games into an event filled with trivia, blind tastings, and even a label making contest—with plenty of delicious wine throughout.
The True Wine Detective team activity is a crash course on identifying wines with only the clues of sight, smell, and taste. When a master sommelier identifies a grape varietal and vintage, it’s practice in deductive reasoning and correctly identifying the right “clues.” In teams, guests will embark on this same clue-finding mission while blind tasting through four different … Continued