Ana at District Winery
Ana is a seasonal American restaurant offering refined fare inspired by worldwide cuisine from Executive Chef Michael Gordon and Chef de Cuisine Ben Lambert. Our menu showcases fresh, seasonal ingredients presented in thoughtful, approachable dishes.
Ana’s juxtaposition of warm and cool finishes is peppered with mid-century modern elements. Floor to ceiling windows create a bright, airy, urban-industrial gathering space in Ana’s dining room and bar. The outdoor patio offers views of the Anacostia River with a mix of tables and soft seating around fire pits.