Celebrate Valentine’s Day at DC’s First Winery
Looking to impress that special someone? Enjoy Valentine’s Day dinner along the waterfront at DC’s first winery. We will offer a four-course prix fixe menu for the evening. An optional wine pairing will also be available as an upgrade to enhance your culinary experience.
Valentine’s Day dinner will include a first course, second course, entree and dessert of your choice.
Book a tour and tasting before dinner AND enjoy a glass of sparkling upon sitting down to dinner with our Date Night Package!
Four Course Menu: $85 per person
Wine Pairings: $55 per person
Poached White Asparagus Salad
black garlic, hazelnuts, morel-Rebluchon fondue
Twice Baked Beets
black olives, foie gras mousse, pomegranate crisps
Butter Poached Lobster
smoked sun choke puree, brussels sprouts, caviar beurre blanc
Celery Root Grayson Cappelletti
rabbit sausage, pear, cultured butter, onion petals, basil
Perigord Truffle Risotto + $15
truffle butter, parmesan
kohlrabi, maitake mushrooms, charred kale, tapenade, brown butter bordelaise
garlic-miso potato mousseline, brussels sprouts, bone marrow vinaigrette
Sheep’s Milk Ricotta Gnudi
caramelized fennel, tomato confit, olive tapenade, black pepper pecorino
red velvet cake, white chocolate glaze, sour cream ice cream
elderflower curd, roasted strawberries, sorbet, almond streusel